Gourmets介紹
Image of the old couple selling old-fashion flavored tofu pudding under the banyan tree on Caiyuan Rd., Lukang for over two decades has become the common memory of the local community. In order to commemorate the banyan tree that is no longer there, the second-generation owner renamed the store “Tofu Pudding Under the Banyan Tree”.
The owner persists in making the tofu pudding by hand, where soymilk brewed from fresh ground soybeans is used as the main ingredient to produce the flavorsome, sweet and tender tofu pudding that literally melts in the mouth.
Hot tofu pudding is also available in winter, complemented by ginger juice; it will warm up your stomach and heart! Such traditional tofu pudding can be enjoyed all year round, and it is an essential dish to try when visiting Lukang.
