For more than 8 decades, “Ayuan Fried Patty” has served delightful delicacy to local residents. Each crunchy gourmet dish, whether it is fresh oyster, preserve minced pork, fresh squid, leeks, rice puddings, taros or sweet potato, is dipped in the rice sauce meticulously prepared using indica rice and soy beans before it is deep fried in peanut oil to become mouthwatering delicacies. After picking up the deep-fried patty form the pan, the crunchiness of the food is demonstrated by the crunching sound as the female store owner cleaves it with a knife. The hospitable store female owner is also a major selling point of Ayuan Fried Patty.