Haocheng Restaurant is a prominent banquet restaurant offering premium cuisines. Sesame oil oyster noodles are prepared using Wanggong oysters and noodles. Unlike ordinary oyster noodles, the sesame oil oyster noodle is fresh and offers great texture. Bamboo shoots cake is presented in the form of radish cakes, and the generous chunks of bamboo shoots create a special texture. Braised duck with taro offers a refreshing, sweet broth with enchanting flavor.